We managed the Spread the Mustard website over the past 2 years. We worked with website developer Norine at MooseWorld and most recently finished a site update and refresh that included updating headers and adding a teal to the overall color palette. We also added some additional technical information to the website:
https://spreadthemustard.com/food-service/mustard-functionality/
https://spreadthemustard.com/food-service/mustard-a-natural-antimicrobial-ingredient/
https://spreadthemustard.com/food-service/mustard-a-potential-new-source-of-plant-based-protein/
https://spreadthemustard.com/food-service/yellow-mustard-bran-and-mucilage/
As well we have created a place for foodservice recipes: https://spreadthemustard.com/recipe-category/foodservice/ with the idea that we can through social media and other promotions encourage restaurants and other higher volume markets such as foodservice and food manufacturing to use more mustard!
